Cherry tomatoes 500 g

€3.30

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Rustichella d’Abruzzo Cherry Tomatoes are “vertically” cultivated. The fruit is small, between 15 and 25 g, tasty and intensely red-coloured. We recommend using them “raw” by pan-frying them together with one of TRITICUM 100% organic farro short types of pasta.

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R02328

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Sugo pronto preparato tramite bollitura lenta di polpa di pomodoro, tipico della tradizione italiana, con ricotta fresca, ortaggi ed olio extra vergine di oliva della zona Aprutino Pescarese. Si sposa particolarmente con “Le Virtù” (nuovo formato di pasta mista Rustichella), i Farfalloni e i Cannolicchi Rustichella d’Abruzzo. Da consumare a temperatura ambiente o leggermente scaldato a fuoco lento. Una volta aperto, conservare in frigo e consumarlo entro 3-4 giorni. Quantità per 2-3 persone.

Abruzzo pear tomato puree 500 g

€4.20

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Speciality of PrimoGrano line, the local type of tomato called “Pera” (pear) grows in Abruzzo. It is unique and very different from all the other varieties of tomato. It has been cultivated for centuries and has very few seeds, it is very fleshy and weighs about 300-500 g. It is particularly suited for the preparation of sauces and its sweet and velvety taste, together with its low acidity, makes it much more refined than all other common types.

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Panettoncino 100 g

€4.10

All the goodness of Rustichella d’Abruzzo artisan classic Panettone in a tiny version. Its shape is small, but the quality of the ingredients remains high, for a cake that has a unique taste, loved by grown-ups and especially children.

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Organic pesto alla genovese 130 g

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Made through an innovative production process with no pasteurization which makes it top quality, the 100% organic version of the classic pesto “alla Genovese” produced by Rustichella d’Abruzzo tastes exactly like the fresh homemade pesto, a feature that makes it stand apart for its quality and tastiness. The plus of the extra virgin olive oil of Aprutino Pescarese area makes it perfect when combined with Rustichella d’Abruzzo TRITICUM line, particularly with Saragolla wheat pasta. To be consumed at room temperature or slightly heated at low flame. After opening keep refrigerated and consume within 3-4 days. Product for 1-2 people.

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Organic arrabbiata 270 g

€3.30

Ready-to-serve sauce made through slow boiling of 100% organic tomato pulp, extra virgin olive oil of Aprutino Pescarese area, chili pepper, garlic, onion and salt, it’s a classic spicy dish originally from Rome and Latium. It matches Rustichella d’Abruzzo organic whole wheat line. To be consumed at room temperature or slightly heated at low flame. After opening keep refrigerated and consume within 3-4 days. Product for 2-3 people.

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€4.60

*Will be available from October 24th.



Entirely hand-made following ancient recipes handed down in secret and scrupulously kept. Tasty but above all friable snacks. Thanks to the use of finest raw materials, 100% Italian flours and semolina and extra virgin olive oil, Tarallucci Rustichella are a gastronomic excellence for taste and simplicity. Cooked through a boiling system that gives the tarallo a friability unreachable in backing. Perfect if accompanied by beer, a mixed platter of cured meats and cheeses, or by a good glass of red wine Montepulciano d'Abruzzo. Delicious even for a tasty snack.

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Olives 680 g

€6.00

Ready-to-serve sauce made through slow boiling of tomato pulp, extra virgin olive oil of Aprutino Pescarese area, garlic, onion, “Leccino” olives and salt. It combines well with Rustichella d’Abruzzo whole wheat line for light recipes with the typical Mediterranean taste. To be consumed at room temperature or slightly heated at low flame. After opening keep refrigerated and consume within 3-4 days. Product for 4-6 people.

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Bolognese 270 g

€4.40

Ready-to-serve sauce made through slow boiling of tomato pulp, with mince ragu, carrots, onion, celery and extra virgin olive oil of Aprutino Pescarese area. It combines well with Rustichella d’Abruzzo Tagliatelle and Fettuccine. To be consumed at room temperature or slightly heated at low flame. After opening keep refrigerated and consume within 3-4 days. Product for 2-3 people.

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Teramana sauce with meatballs 500 g

€10.40

The Teramana meatballs sauce is an unsurpassed condiment of the Abruzzo culinary tradition. Teramana meatballs are so-called because they were used in the so-called "ragù all'abruzzese" typical of the Teramo area and used above all on holidays and Sunday lunches. Thanks to the very small size of the meatballs, the sauce is a real concentrate of goodness, capable of making your dishes unique. Rustichella d'Abruzzo uses only high-quality ingredients as required by the traditional recipe.

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Torrone nocciolato 200 g

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Made with simple and genuine ingredients, Rustichella d’Abruzzo Torrone Nocciolato enhances the quality and taste of the best gianduia milk chocolate and the delicious toasted hazelnuts, which melt together in order to create a speciality with a unique taste. Skillfully prepared following the old artisan method, Rustichella d’Abruzzo Nocciolato satisfies and conquers even the most demanding palates. Packed by hand, it has an elegant wrapping which gives this speciality a touch of refinement.

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